Haccp Training Programmes

At the Texas Steakout there are 6 courses below that over time you will be required to do. Depending on you position / skill level and time with the company you will be directed to participate in some or all off these courses.

Courses are broken into short module with all information contained on the platform. If you are directed by your manager / Supervisor to participate in any of these courses please do so within the required period of time.

If you wish to any of these courses without being requested to do so, Please contact you manager or supervisor for Password.

FSAI Publications

The FSAI have created numerous publications in relation to food safety and food management in the food service sector.

Click on the link below that will take you directly to these publications

Resources & Publications

At the Texas Steakout there are 12 courses below that over time you will be required to do. Depending on you position / skill level and time with the company you will be directed to participate in some or all off these courses.

Courses are broken into short module with all information contained on the platform. If you are directed by your manager / Supervisor to participate in any of these courses please do so within the required period of time.

If you wish to any of these courses without being requested to do so, Please contact you manager or supervisor for Password.

FSAI Publications

The Food Safety Authority of Ireland (FSAI) was established under the Food Safety Authority of Ireland Act, 1998. This Act was enacted in July 1998 and came into effect on 1st January 1999.

The principal function of the Food Safety Authority of Ireland is to protect consumers and raise compliance through partnership, science and food law enforcement.

They are a statutory, independent and science-based body, dedicated to protecting public health and consumer interests in the area of food safety and hygiene.

Below you will find a list of publications & guides that they have produced in relation to food and food safety, The Guides are presented in video / audio format and are also available to view / download via direct link embedded in this platform

Food Training Programmes

At the Texas Steakout there are 8 courses below that over time you will be required to do. Depending on you position / skill level and time with the company you will be directed to participate in some or all off these courses.

Courses are broken into short module with all information contained on the platform. If you are directed by your manager / Supervisor to participate in any of these courses please do so within the required period of time.

If you wish to any of these courses without being requested to do so, Please contact you manager or supervisor for Password.

Bar Training Programmes

At the Texas Steakout there are 8 courses below that over time you will be required to do. Depending on you position / skill level and time with the company you will be directed to participate in some or all off these courses.

Courses are broken into short module with all information contained on the platform. If you are directed by your manager / Supervisor to participate in any of these courses please do so within the required period of time.

If you wish to any of these courses without being requested to do so, Please contact you manager or supervisor for Password.

Service Training Programmes

At the Texas Steakout there are 8 courses below that over time you will be required to do. Depending on you position / skill level and time with the company you will be directed to participate in some or all off these courses.

Courses are broken into short module with all information contained on the platform. If you are directed by your manager / Supervisor to participate in any of these courses please do so within the required period of time.

If you wish to any of these courses without being requested to do so, Please contact you manager or supervisor for Password.

Diageo Bar Academy

WELCOME TO DIAGEO BAR ACADEMY THE TOP TRAINING, INSPIRATION AND NETWORKING HUB FOR BAR PROFESSIONALS.

The world's no.1 premium drinks company provides everything you need to raise the bar and enhance your career: training and education, bar news, cocktail trends, drinks inspiration, a global network of experts and insights from some of the industry's leading influencers and world-renowned bartenders.

Diageo Bar Training

START YOUR DIAGEO BAR ACADEMY JOURNEY TODAY AND JOIN ONE OF THE LARGEST BAR TRAINING COMMUNITIES IN THE INDUSTRY

Diageo Bar Management

MANAGING A BAR REQUIRES UNDERSTANDING MORE THAN JUST DRINKS. IN THIS SECTION YOU'LL FIND RESOURCES TO OPTIMISE OPERATIONS, PROFITABILITY, TEAMWORK AND MORE.

Diageo Bar Skills

WHETHER YOU’RE A SEASONED BAR PRO OR JUST STARTING OUT IN THE INDUSTRY, WE’RE SERVING UP THE SKILLS AND TECHNIQUES YOU NEED TO KNOW TO STAY AT THE TOP OF YOUR GAME.

Wine Training Programmes

At the Texas Steakout there are 8 courses below that over time you will be required to do. Depending on you position / skill level and time with the company you will be directed to participate in some or all off these courses.

Courses are broken into short module with all information contained on the platform. If you are directed by your manager / Supervisor to participate in any of these courses please do so within the required period of time.

If you wish to any of these courses without being requested to do so, Please contact you manager or supervisor for Password.

Epos Training Programmes

At the Texas Steakout there are 8 courses below that over time you will be required to do. Depending on you position / skill level and time with the company you will be directed to participate in some or all off these courses.

Courses are broken into short module with all information contained on the platform. If you are directed by your manager / Supervisor to participate in any of these courses please do so within the required period of time.

If you wish to any of these courses without being requested to do so, Please contact you manager or supervisor for Password.

Accounts / HR Training Programmes

At the Texas Steakout there are 8 courses below that over time you will be required to do. Depending on you position / skill level and time with the company you will be directed to participate in some or all off these courses.

Courses are broken into short module with all information contained on the platform. If you are directed by your manager / Supervisor to participate in any of these courses please do so within the required period of time.

If you wish to any of these courses without being requested to do so, Please contact you manager or supervisor for Password.

Product Explanations Programmes

At the Texas Steakout there are 8 courses below that over time you will be required to do. Depending on you position / skill level and time with the company you will be directed to participate in some or all off these courses.

Courses are broken into short module with all information contained on the platform. If you are directed by your manager / Supervisor to participate in any of these courses please do so within the required period of time.

If you wish to any of these courses without being requested to do so, Please contact you manager or supervisor for Password.

Health & Safety Programmes

At the Texas Steakout there are 8 courses below that over time you will be required to do. Depending on you position / skill level and time with the company you will be directed to participate in some or all off these courses.

Courses are broken into short module with all information contained on the platform. If you are directed by your manager / Supervisor to participate in any of these courses please do so within the required period of time.

If you wish to any of these courses without being requested to do so, Please contact you manager or supervisor for Password.

FSAI | Food Safety Training

FSAI | Back to Basics

FSAI | Allergen Declaration

FSAI | Allergen Management

FSAI | Food Labeling

Coeliac Disease - General

Coeliac Disease - Technical

FSAI | About Bacteria

Why Food Safety Matters